Ufa Wapamwamba Kwambiri Wopangidwa ndi Zipatso za Nthochi Zouma Zopanda Kanthu
Mafotokozedwe Akatundu
Ufa wa nthochi wouma wozizira uwu ulibe zowonjezera kapena shuga - ndi nthochi 100% yokha.
Ufa wambiri wa nthochi zogulitsidwa m'masitolo uli ndi shuga ndi mtundu wachikasu. Ufa wa nthochi uwu ndi wosiyana chifukwa ndi nthochi yeniyeni 100%, ndipo ungagwiritsidwe ntchito popanga nthochi zobiriwira zokhala ndi thanzi labwino (onani malangizo pansipa).
Ufa wa nthochi ulinso ndi ntchito zina zambiri. Mutha kuugwiritsa ntchito mu ma smoothies kapena mu zakudya zotsekemera. Ngati mukufuna kununkhira custard yanu, kuwaza pa yogurt kapena kupanga ma muffin a nthochi, ufa wa nthochi udzakupatsani kukoma kokoma kwa nthochi.
Ufa wa Zipatso za Banana ukukoma kwambiri ngati nthochi zatsopano, kuti upatse kukoma kokoma kwambiri kwa maswiti ndi zakumwa zomwe mumakonda. Ufa wa Zipatso za Banana umapangidwa kuchokera ku nthochi zachilengedwe zokha zikakhwima, kuti ukhale ndi michere yambiri. Njira yosavuta yopezera mchere wofunikira monga potaziyamu ndi magnesium, wowonjezera mu ma shake, ma smoothies, kapena zinthu zophikidwa. Kuphatikiza apo, chifukwa ndi yosavuta kugayidwa, ndi yabwino kugwiritsa ntchito mu chakudya cha ana chopangidwa kunyumba.
Zinthu zomwe zili mu nthochi ndi izi:
- Mavitamini: Vitamini C, Thiamin, Riboflavin, Niacin, Vitamini B-6, Folate, Choline, Vitamini A (IU), Lutein ndi Zeaxanthin, Vitamini E (alpha-tocopherol), Vitamini K (phylloquinone)
- MchereZinthu: potaziyamu, calcium, magnesium, phosphorous, potassium, zinc, mkuwa, manganese, selenium, chitsulo, magnesium, ayodini, phosphorous,
- Ma Amino Acid: threonine, isoleucine, leucine, lysine, methionine, cystine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine
Ubwino
Gwiritsani ntchito ufa wa nthochi uwu kuti mupange mkaka wa nthochi wathanzi. Ingowonjezerani supuni imodzi kapena ziwiri za ufa wa nthochi uwu mu galasi la mkaka, sakanizani bwino ndikuwonjezera kukoma.
Gwiritsani ntchito ufa wa nthochi mu ma smoothies. Yambani mwa kusakaniza ufawo ndi mkaka pang'ono (kapena madzi) kukhala phala. Kenako onjezerani zipatso zina monga sitiroberi ndi zipatso zina, kapena onjezerani ufa wina wa zipatso (wosungunuka ndi madzi kapena mkaka).
Gwiritsani ntchito ufa wa nthochi uwu kuti mukometsere ayisikilimu ndi yogurt.
Kusanthula Koyambira
| Kusanthula | Kufotokozera | |
| Maonekedwe | Ufa wachikasu wopepuka | |
| Kukula kwa Zidutswa | 60mesh | |
| Kulawa | Chokoma, Chowawasa komanso Chokoma | |
| Chinyezi | 5 - 8% | |
| pH | NMT 5 | |
| Phulusa lonse | NMT 5% | |
| Kadimumu | 1 ppm | |
| Mtsogoleri | 2 ppm | |
| Mercury | 1ppm | |
| Arsenic | 1 ppm | |
Kusanthula kwa Tizilombo Tosaoneka ndi Maso
| Chiwerengero Chonse cha Ma Plate | AOAC 990.12 | |
| Yisiti Yonse & Nkhungu | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Ma Coliform | AOAC 991.14 | |
| Salmonella | Zoyipa | ELFA-AOAC |
Chidziwitso cha Zakudya
| Makhalidwe Abwinobwino | Pa 100g |
| Mphamvu | Ma calories 349 |
| Mapuloteni | 4g |
| Chakudya | 80g |
| _a shuga omwe | 41g |
| Mafuta | 1g |
| _zomwe zimakhala zokhuta | 0g |
| Ulusi | 6g |
| Sodium | 4mg |
Zamasamba, Zosadya nyama. Zodzaza mu fakitale yomwe imagwiranso ntchito mtedza, soya, sesame, mazira, mkaka, mpiru, udzu winawake, tirigu ndi gluten.
Ufa wa zipatso zouma mufiriji
Nthawi yosungira zinthu
Kutentha, 15°C mpaka 25°C. Sungani motsekedwa m'nyumba yosungiramo zinthu youma, yopanda tizilombo toyambitsa matenda ndipo musawonongedwe ndi dzuwa mwachindunji. Musasunge pafupi ndi zinthu zomwe zimatulutsa fungo lamphamvu.
Chiganizo cha Gmo
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera ku zomera za GMO kapena ndi zomera zina.
Ndi mawu azinthu ndi zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwa zinthu izi:
- Ma Parabens
- Ma Phthalates
- Mafakitale Osakhazikika a Zachilengedwe (VOC)
- Zosungunulira ndi Zosungunulira Zotsalira
Chidziwitso Chopanda Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gluten ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zili ndi gluten.
Chiganizo cha (Bse)/ (Tse)
Apa tikutsimikiza kuti, monga momwe tikudziwira, mankhwalawa alibe BSE/TSE.
Chiganizo chopanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Chiganizo cha Kosher
Apa tikutsimikiza kuti mankhwalawa avomerezedwa ndi miyezo ya Kosher.
Chikalata cha Osadya Nyama
Apa tikutsimikiza kuti mankhwalawa avomerezedwa ndi miyezo ya Vegan.
Zambiri Zokhudza Zakudya Zoyambitsa Matenda a Allergy
| Chigawo | Zikupezeka mu malonda |
| Mtedza (ndi/kapena zochokera ku mtedza,) mwachitsanzo, mafuta a mapuloteni | Ayi |
| Mtedza wa Mtengo (ndi/kapena wochokera ku zinthu zina) | Ayi |
| Mbewu (Mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, Balere, Rye, Oats, Spelt, Kamut kapena mitundu yawo yosakanikirana | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena zinthu zake | Ayi |
| Nsomba za m'madzi kapena zinthu zawo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Ma Sulphites (ndi zotumphukira) (zowonjezedwa kapena > 10 ppm) | Ayi |













